Flower Shiitake Mushrooms

Fresh Flower Shiitake Mushrooms Grown in Los Angeles

Discover the exquisite flavor and unmatched freshness of our locally-grown Flower Shiitake Mushrooms, harvested right here in the heart of Los Angeles. Cultivated with care in our urban farms, these shiitake mushrooms are not only a testament to sustainable agriculture but also a culinary delight that brings a touch of gourmet to your everyday meals.

Product Highlights:

• Locally Grown: Enjoy the freshest mushrooms with a reduced carbon footprint, supporting local farming practices.
• Unique Variety: Flower Shiitakes are known for their rich, earthy flavor and striking appearance, making them a standout ingredient for any dish.
• Versatile Use: Perfect for stir-fries, soups, pasta, and as a savory complement to meat dishes. Their robust flavor enhances vegan and vegetarian creations alike.

Shiitake mushrooms are a fantastic source of vitamins and minerals, supporting overall health and well-being.

Nutrition Facts (per 100g serving):
Calories: 34 kcal
Protein: 2.24 g
Fat: 0.49 g (Saturated Fat: 0.07 g)
Carbohydrates: 6.79 g (Dietary Fiber: 2.5 g; Sugars: 2.38 g)
Vitamins: Rich in Vitamin B6, Vitamin D, Niacin (B3), and Riboflavin (B2)
Minerals: Excellent source of Copper, Selenium, Zinc, and Manganese

Our Fresh Flower Shiitake Mushrooms not only promise a boost of umami to your dishes but also offer significant health benefits, including supporting immune function, reducing inflammation, and improving heart health. Make the sustainable choice for your kitchen and taste the difference with our locally-grown shiitakes. Elevate your meals with the unique flavor and nutritional power of Flower Shiitake Mushrooms from Los Angeles.